The Gnidavsky sugar factory, in anticipation of the new season of 2019, began a series of negotiations with enterprises that are engaged in the cultivation and digging of sugar beets, the company’s press service reports.

The success of the sugar factory is the perfect planning of the production process. At this stage, negotiations are being held with partner agricultural enterprises regarding the planned sown area in order to predict the level of load in the fall.

It’s too early to talk about sugar content of beets, since many factors influence it, including weather conditions, said Alexander Nikishin, deputy head of the Gnidavsky sugar factory.

By the way, according to statistics obtained in 2018, beets of the highest sugar content were grown precisely in the Volyn region. By the beginning of the sugar season 2019, the Gnidavsky sugar factory will be fully ready in all areas of activity.

This applies to the modernization of the production process, timely inclusion in the work and high-quality training. The key to success at the enterprise is thoughtful preparation for the season, the company said.